Alexandros Touloumtzidis
Historian and CEO of Qualia Experiences, he works across modern Greek and European history, WWI food culture, oral history, community-based research, museum and documentary curation, experiential education, and the management of EU-funded cultural and sustainable development projects.
Ime
A theatre scholar and Creative Director of Qualia Experiences, she connects gastronomy with art, history and lived experience through innovative creative work spanning experiential education, cultural projects, museum methodologies and international initiatives.