Roma Soul Food at the 2024 Cooperation Projects’ Grant Holders’ Meeting

Brussels, Belgium, September 17–18th 2025

On 17–18 September 2025, the Roma Soul Food project was presented at the Cooperation Projects’ Grant Holders’ Meeting in Brussels.

The meeting brought together the coordinators of European Cooperation projects selected in 2024 under the Creative Europe Culture call. Over the course of two days, participants exchanged experiences, explored synergies, and built connections that will strengthen cultural cooperation across Europe.

For Roma Soul Food, this was a valuable opportunity to showcase our mission of preserving Roma culinary heritage, collecting oral histories, and fostering intercultural dialogue. Presenting the project in this context also highlighted how Roma traditions and lived experiences can be meaningfully situated within the broader European cultural landscape.

The Roma Soul Food project is co-funded by the European Union.